honest food prepared with care

We believe great food doesn't need to be complicated. It simply starts with the very best local ingredients, prepared with care and served generously in a warm, welcoming country pub.

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Proper pub food. Done properly

something for everyone

We're passionate about serving proper pub food, made from scratch using quality ingredients. With our own in-house butcher, Mark, and a commitment to sourcing the very best local produce, our menus celebrate everything from locally sourced Hampshire game and venison to comforting pub classics and seasonal favourites.

Inspired by our South African roots, you'll also discover the occasional authentic speciality and subtle twist that sits perfectly alongside our traditional country pub dishes. Together with our main menu, our regularly changing specials make the most of what's fresh and in season, ensuring there's always something new to discover.

Three traditional baked pies on a white platter, accompanied by small bowls of condiments and garnished with herbs, set on a dark textured surface with a gray cloth and a small knife.

Explore our Menus

Whether it’s a leisurely lunch, a dinner with family and friends, a midweek supper or a hearty Sunday roast, you'll always find honest food, generous portions and a genuine welcome waiting for you.

Our Menus

Fresh ingredients, great flavours and something for everyone.

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Main Menu

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SUNDAY ROAST

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Kids Menu

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DESSERTS

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WINE LIST

Food Offers and Weekly Favourites

From midweek suppers to steak night and Sunday lunch, there is always a good reason to book a table.

  • Person holding a fork with a bite of salad above a white bowl of mixed salad on a wooden table.

    Tuesday Supper Club

    A midweek reason to eat out, with a seasonal supper offer every Tuesday evening.

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  • Plate of mashed potatoes with sausage links, brown gravy, green peas, and meatloaf in a bowl.

    Wednesday 2 for 1 Bangers ’n Mash

    A proper pub favourite, with 2 for 1 on bangers ’n mash every Wednesday.

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  • Sliced and whole cooked steak topped with herbs and served on a wooden board with sprigs of rosemary.

    Thursday Steak Night

    Steak night done properly, with great food, good drinks and a relaxed evening at the pub.

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  • A plate with a burger, fries in a metal container, a glass of beer, and a small candle on a wooden table

    Friday Burger & Pint

    Start the weekend with a burger and pint at The Three Horseshoes every Friday.

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  • Plate of roasted prime rib with mashed potatoes, roasted carrots, broccoli, Yorkshire pudding, and gravy, surrounded by additional sliced prime rib and shrimp, with a side of gravy.

    Sunday Lunch

    Gather for a proper Sunday lunch with seasonal roasts, comforting sides and a warm pub welcome.

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  • Coffee espresso being brewed from espresso machine spout into a small cup, with steam rising.

    Bean & Brew

    Coffee, cake and easy catch-ups, served in a relaxed countryside pub setting.

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Sunday lunch near Alton

Settle in for a proper Sunday lunch in East Worldham, with seasonal roasts, comforting sides and a relaxed pub atmosphere. Perfect after a countryside walk, a family catch-up or a slow weekend afternoon.

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Join us for lunch, dinner, Sunday roast, drinks in the garden or a special occasion. Book your table online or contact us for larger groups.

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